Tepa’s premium ingredients and consistent quality are captivating meat-reducers and non-meat eaters. Imagine the amazing dishes you could make for the rapidly growing plant based market with a center of plate protein as versatile as ground beef, that is free from all common allergens?
Imagine you had a new healthier protein option to add onto any pizza or offer in a meatless Bolognese? Tepa® Italiano has a rich herbaceous flavor. It is fast and easy to roll Tepa into meatballs, crumble it on a pizza, or dress it up as a meatless Parmesan cutlet.